It seems like every year, the Christmas season becomes more hurried. Usually by this time I have sent out cards, finished last minute gift buying and wrapping, and I have moved on to menu-planning. Right now I’m at the “I HAVE CARDS!!” stage. I have no doubt I will get everything done. I’ll be cranky, but I’ll get it done.
One of the recipes I will be serving is this simple cocktail, because I will not have time to spend behind the counter mixing all sorts of drinks.
St. Germain and Champagne
- ½ oz. St. Germain liqueur
- Sparkling wine or Champagne
- raspberries or strawberries for garnish
Simply pour the liqueur into a flute, and top with the champagne, stirring lightly. Top with the berries if desired. Simple and not sweet like my usual fare.
I figure y’all will be gorging on enough sweets as it is 😉
Strawberries have become so tasteless around these parts.
Raspberries it is then.
Groceries is all I have left to do, by the 23rd, it will all be done but the celebrating.
Merry Christmas!
Daughter comes in on 24th, so I will be busy until then 😀
MERRY CHRISTMAS!!!
I am boycotting girly-man drinks until Bill Whittle makes a Apple Pie Margarita for me. It’s supposed to last a full year, it’s so YUUGE.
HAHAHAHAHAHA!!!!! Merry Christmas and hope you have plenty of Sam Adams on hand 😉
St. Germain… ooo…
Will Mooch-Hell Ubunga drop her testicles in synch with Times Square’s crystal ball on New Years Eve?