It seems like every year, the Christmas season becomes more hurried. Usually by this time I have sent out cards, finished last minute gift buying and wrapping, and I have moved on to menu-planning. Right now I’m at the “I HAVE CARDS!!” stage. I have no doubt I will get everything done. I’ll be cranky, but I’ll get it done.
One of the recipes I will be serving is this simple cocktail, because I will not have time to spend behind the counter mixing all sorts of drinks.
St. Germain and Champagne
- ½ oz. St. Germain liqueur
- Sparkling wine or Champagne
- raspberries or strawberries for garnish
Simply pour the liqueur into a flute, and top with the champagne, stirring lightly. Top with the berries if desired. Simple and not sweet like my usual fare.
I figure y’all will be gorging on enough sweets as it is 😉